Vino Voyage

Vino Voyage

Jacques' x Hello Chef

A journey through the world of wine in pleasant company, after-work vibes, wine pong and relaxed get-togethers.

Each guest receives a passport and can try different wines from different countries. After each tasting there is a stamp for the respective wines, accompanied by suitable culinary delicacies.

Wine accompaniment by Fabio Burggraf from Jacques' and food pairing by Max Kangni from Hello Chef.

Food Voyage:

Parmesan doughnuts & tamarillo

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Jalapenio macaron with mango and sesame

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Zander dumplings with crayfish, peas & salted lemon

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Wan tan filled with veal and pointed cabbage & nut butter ponzu

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Valrhona chocolate, sour cherry & yuzu

Vino Voyage:

BAILLY LAPIERRE Blanc de Noirs Brut

VILLA CONCHI Cava Brut Selección

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DR. CRUSIUS Rhyolith Riesling

Winter Pinot Gris

ASTELIA édition héron

SAINT-PEYRE Picpoul de Pinet

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DOMAINE DE VILLEMAJOU Rosé BIO

FEUDO ARANCIO Nero d'Avola Rosé

BELTEMPO Primitivo Rosato

DOMAINE CORNE-LOUP Tavel

Start: 5:00 p.m. o'clock

Price: €29 in advance / €50 at the box office

Address:

Jacques’ Wein-Depot München-Laim

Landsbergerstraße 302

80687 München

About us:

Jacques’

Fabio:

"My team and I believe that you should get to know wine before you buy it. That's why we always have over 200 wines available to try. With us, it's all about your personal taste. Wine trading is our passion, which we're happy to share with you. Look forward to a relaxed atmosphere and good wine, be it sparkling wine, rosé or white wine."

Hello Chef

Max:

"As a Munich-based private chef start-up, we don't have a classic menu. We serve what's fresh! That may be unusual for some guests, but we stay true to our line: Bavarian products, freshly prepared and with an international influence. Today you can expect exciting small dishes and a small but fine selection of wines from Fabio. Get to know our new partners and enjoy delicious treats from me and my team."